Osher Cup Learn more about Osher Cup
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Coe Cup Meter Osher Chinese version description
The cup testing system introduced by BGT and Osher Coffee Alumni Association in the past two years all use the CoE competition mode. At present, the fine bean competition in various countries uses either CoE or SCAA mode, up to 9 major coffee producing countries all use the Coe cup as the national competition mode, so we decided to promote the CoE cup testing system in Taiwan. The purpose of BGT is to let barista [know boutique coffee] and use his essence.
2015-10-24 CoE Cup Test Table Europe Chinese version description BGT Osher Coffee Alumni Association -
Coe cup meter Osher Chinese version description coffee cup test
The cup testing system introduced by BGT and Osher Coffee Alumni Association in the past two years all use the CoE competition mode. At present, the fine bean competition in various countries uses either CoE or SCAA mode, up to 9 major coffee producing countries all use the Coe cup as the national competition mode, so we decided to promote the CoE cup testing system in Taiwan. The purpose of BGT is to let barista [know boutique coffee] and use his essence.
2015-04-11 COE Cup Test Table Europe Chinese version description Coffee Cup BGT Osher Coffee -
Boutique Coffee knowledge Base Coe Cup Meter Osher Chinese version description
The cup testing system introduced by BGT and Osher Coffee Alumni Association in the past two years all use the CoE competition mode. At present, the fine bean competition in various countries uses either CoE or SCAA mode, up to 9 major coffee producing countries all use the Coe cup as the national competition mode, so we decided to promote the CoE cup testing system in Taiwan. The purpose of BGT is to let barista [know boutique coffee] and use his essence.
2015-01-29 Boutique Coffee knowledge Foundation CoE Cup Test Table Europe Chinese version description B -
Introduction to the producing area of Bolivian Coffee Manor
Osher cup test report (in the middle of an explosion, baking time 12 minutes) dry fragrance: various flowers, sweet vanilla, full aroma, sweet spices, wet honey: floral, refreshing perfume, sweet chocolate, berry sipping: many kinds of floral aroma, excellent cleanliness and fineness, high vanilla sweetness, delicate sugar, peach, apricot, sour and sweet, premium Burgundy red wine, fragrance
2016-06-08 Bolivia Coffee Manor producing area introduction Osher Cup report explosion Middle -
Bolivian Coffee Bean Fine Coffee Bean Flavor Taste Introduction Bolivian Coffee Bean Origin
Remember that the 2007 winner is the coffee flower manor, her score was overtaken by the 2008 champion Caf de Cordillera, when the international jury gave a high score of 92.03, Takesi snow vein manor in 2009 received a score of 93.36, surpassing the 2008 champion, while bidding price as high as 35.05 US dollars, CoE countries competition, the first high standard in 2009! Osher for 3 years running
2016-07-20 Bolivia Coffee Bean Fine Flavor Taste Introduction Origin -
Introduction to the Manor Flavor of Bolivian Coffee producing area with Flower fragrance, refreshing Perfume and Sweet Chocolate
I remember that the admirable champion bean in 2007 was Coffee Manor, but her score was overtaken by the 2008 champion Caf de Cordillera, when the international judges gave it a high score of 92.03. in 2009, Takesi Snow vein Manor got a score of 93.36, surpassing the champion of 2008, and the bidding price was as high as US $35.05. it was the highest bid in the CoE national competition in 2009! Osher has been for three years in a row
2016-06-28 Floral refreshing perfume chocolate Bolivia coffee producing area manor flavor -
Introduction of Bolivian Coffee Flavor and Taste Bolivia Coffee beans from Bolivian Coffee producing areas
Sipping: many kinds of floral aromas, excellent cleanliness and fineness, fine vanilla sweet, delicate sugar, peaches, apricots, sour and sweet, premium Burgundy red wines, vanilla plants, green apples, white grapefruit, essential oil aromas, delicate and smooth touch, sweet finish and long-lasting aromas. The Cup Surveyor of Osher in the record of in-depth visit to Bolivian Coffee producing areas has served as every
2016-07-27 Bolivia coffee flavor taste introduction producing area boutique coffee beans sipping -
What is a fine coffee in Central and South America coffee origin?
Osher Coffee was founded in 1933 and is the predecessor of Taiwan Fine Coffee. Traders offered very few types of coffee, and there was not much information available about coffee at the time of purchase. When buying coffee beans, you can only know the country name of coffee, the big classification, and at most the distribution place name. The lack of information is bound to make the coffee market difficult. Want to really understand coffee wind
2021-07-08 Coffee People Bean Master Osher Fine Coffee Bean Origin Trade Future Development -
[washed java growing seed] what is the flavor and taste of the Java variety of the Manor San Jose in Nicaragua? Such as
![[washed java growing seed] what is the flavor and taste of the Java variety of the Manor San Jose in Nicaragua? Such as](https://world.gafei.com/uploads/allimg/180917/14-1P91H1543G14-lp.jpg)
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) [washed Java seed] what is the flavor and taste of Java varieties in Manor San Jose, Nicaragua? How to cook Java coffee beans? San Jose Manor Java species, is a long classical strain, with floral and quite sweet fruit flavor! The batch code is 3012
2018-09-17 Wash Java long seed Nicaragua San Jose Manor seed Flavor taste -
2017 Guatemala New beans Guatemala COE La Vega winning Plan Coffee beans
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) 2017 new arrival! Guatemala Excellence Cup 14th place, La Vega Plan! Excellent batch from Weiwei Plateau! Osher exclusive batch! Laviga is not the name of the manor, but a sophisticated plan to win. The landowner works closely with the trade union in an attempt to achieve excellence in the annual Cup of Excellence.
2017-12-01 2017 Guatemala New beans COE Vega winner Plan Coffee beans -
A brief introduction to the flavor and taste of Xuemai Manor in Yongas, northeast of La Paz, Bolivia.
The following are the basic information and cup test taste of this batch of champion beans: the following materials are the Osher Cup test report and the official website of CoE: country: Bolivia, Bolivia producing area: Yungas of La Paz Administrative Town: Yanacahi Award winning Manor: Agrotakesi SA Manor owner: Mauricio Ramiro Diez de Medina Rank: No.1 (2009 CoE Champion)
2017-03-01 Bolivia Coffee La Paz Northeast Garth Snow vein Manor Flavor taste -
Description of Bolivian Coffee Flavor of refreshing Perfume
The following are the basic information and cup test taste of this batch of champion beans: the following materials are the Osher Cup test report and the official website of CoE: country: Bolivia, Bolivia producing area: Yungas of La Paz Administrative Town: Yanacahi Award winning Manor: Agrotakesi SA Manor owner: Mauricio Ramiro Diez de Medina Rank: No.1 (2009 CoE Champion)
2016-10-07 Refreshing perfume Bolivia coffee flavor description taste variety treatment law -
Cup test in coffee producing area of Bolivia
Following Cafe Review (official Wechat account vdailycom) found that Beautiful Cafe opened a small shop of its own country: Bolivia, Bolivia producing area: Yungas of La Paz Administrative Town: Yanacahi Award winning Manor: Agrotakesi SA Manor owner: Mauricio Ramiro Diez de Medina Rank: No.1 (2009 CoE Champion) Farm area: 2500
2017-07-18 Bolivia Coffee producing area Cup Test attention Cafe Review Wechat Public vdai -
Introduction to Bolivian Coffee Manor with various flowers, sweet vanilla, full aroma and sweet spices
I remember that the admirable champion bean in 2007 was Coffee Manor, but her score was overtaken by the 2008 champion Caf de Cordillera, when the international judges gave it a high score of 92.03. in 2009, Takesi Snow vein Manor got a score of 93.36, surpassing the champion of 2008, and the bidding price was as high as US $35.05. it was the highest bid in the CoE national competition in 2009! Osher has been for three years in a row
2016-06-22 Variety floral vanilla aroma fullness spices sweet Bolivia coffee Zhuang -
Introduction to the cultivation of bluebells manor in El Salvador the characteristics of coffee in the Santa Ana volcanic area of El Salvador
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style). The bluebell manor in El Salvador CoE Victory Coffee beans is one of the most amazing beans I have ever drunk and one of the most amazing beans except Geishia Geisha, and I can't forget her. And because of the beans from this bluebell manor, I am blindly convinced that the beans in El Salvador are very good.
2017-11-13 El Salvador Wind chimes Manor planting situation introduction Anna Mountain Coffee Special -
Weekend coffee party Kenya AA Manning Sheffield Colombia comparison
According to the original plan, today was supposed to be the day for the Osher tasting activity to be held at Vivian Cafe, but due to various reasons, the original theme of the activity could not be realized, because Osher's beans did not arrive, but the event was not cancelled. The original tasting activity became a small gathering of coffee lovers. I specially chose four kinds of beans with obvious differences as the beans for this party.
2014-08-27 Mantenin AA Kenya -
Introduction to Snow vein Manor in Bolivia Coffee Manor
Takesi Manor, drinking water and coffee after harvest treatment, using alpine melting cold snow landscape, so we give her a nickname: Takesi Snow vein Manor; in addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, is also an element of coffee flavor, although the owner of Agrotakesi SA is rich, but deep respect for nature and the way to get along, but
2016-07-14 Bolivia coffee manor producing area flavor taste introduction snow vein -
Introduction of Bolivian Coffee Manor
The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.
2016-06-12 Bolivia coffee manor introduction whole Takesi planting -
El Pacamara Single Bean Flavor Description Variety Cultivation History Introduction to Production Area Treatment
Weixin Official Accounts cafe_style Country: El Salvador Estate Name: Las Brumas Producer: Ernesto Menendez Town: Sonsonate Production Area: Apaneca-Ilamatepec Label: Orsir Direct Trade, Harvest Season: April 2013 Treatment Method: Traditional Wash Variety: Pacamara and Bo
2017-06-02 El Salvador Paca Mara Single Bean Flavor Description Variety Planting Development Calendar -
El Salvador Pacamara Coffee Bean introduction Variety characteristics Variety Manor Information
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Pacamara variety profile: Pacamara coffee was discovered in El Salvador in the 1950s as a hybrid between Pacas Pacas (a sudden mutation) and giant bean Maragogype (elephant bean). It was first cultivated by Salvadoran researchers in 1958. The species of Pacamara is rare and artificial.
2017-06-03 El Salvador Paka Mala Coffee beans introduction varieties characteristics Manor